And such a good visit it was. Daughter Marnie and her husband Mac gave us a gift certificate for dinner and we thank them for that. You can find more by clicking here Ruth’s Chris Steak House, Boise. Make reservations online or reserve their Party Room. They have a full and extensive Menu that can be viewed online and get an idea of what they offer. Not ready for dinner? Try their Happy Hour Menu for lighter offerings. “… Our Sizzle, Swizzle and Swirl Happy Hour features $8 food specials and premium cocktails.” You will find the menu items either equal to or greater than Chandler’s Steak House or to the Cottonwood Grille. Ruth’s Chris Steak House, Boise is definitely a 5-Star restaurant. Here is what we had. Two of us ate for $123.00 and it was worth every bite. Definitely a Special Occasion restaurant; Great for “Date Night”.. Enjoy!
The dining area. Formal and delightful. Soft background music.
Private dining area that will accommodate 12 people. The fee is $50 for the room.
We brought our own 2005 Ridge Zinfandel ($10 corkage fee), but they do have a wide selection of wines. They also offer sparkling water instead of “tap” water if you desire.
Good Blue Crab cakes, but I think these are over priced.
Blue Crab Cakes
Very good housemade Sourdough Bread.
Superb Caesar Salad with Tellicherry Pepper.
Petite Filet. “USDA Prime served sizzling on a 500° plate – every bite is as
delicious as the first.” This was delicious! Loved the way the sides came in their own bowls. The Creamed Spinach was super good with a touch of nutmeg. The Mushrooms accompanied the steak very well. Robin had Garlic Mashed Potatoes and Creamed Spinach.
The Petite Filet done to perfection.
Chocolate Sin Cake. A delicious finish to a grand dinner! “… Our desserts vary by location and are homemade daily by our expert
pastry chefs, using the freshest local ingredients.”
Boise Foodie Guild 