Here is a lemon cookie that Robin came up with and it is delicious! Lemony and sweet with the powdered sugar on it. Yum!

 

 

Robin’s Lemon Cookies
1 Egg, beaten
1 – 8oz Original Regular Cool Whip
1 box Lemon Cake mix
Powdered Sugar

Beat the egg in a bowl. Fold in the cool whip. Fold in the cake mix. Roll 1 tablespoon (I think she used 2 tbl) of the dough mix in powdered sugar. Place on a parchment lined cookie sheet. Bake in a 350 degree F oven until edges are brown, about 10 – 20 minutes. Remove to a wire rack and let cool. Yummy!!