So different, yet so good. At least for a slight change. And you can make them at home easily. Let’s look at how to make these. And then ask the kids to help you assemble them. Cook for about 25 minutes in a 350 degree oven.
Crescent rolls are unpacked and laid in a circle on a sheet pan. Fry off about 1 lbs of hamburger mixed with some garlic and green onion. Add some Mexican spices and some salsa.
Drain the liquid from the hamburger. Place in a ring as shown and top with some shredded cheese. Fold the “points” to the center and tuck under.
Bake off at 350 degrees F for about 25 minutes or until the rolls turn light brown. Remove from oven and let cool for 10 minutes before cutting.
Serve with sour cream, diced fresh tomatoes and fresh shredded lettuce.
Can also be served without the sour cream.
There you go. Easy to do and fun to make.