Yes it was! A very good Thanksgiving with family. (Sorry you had to work, Chris. There’s a platter waiting for you.) Mac, Marnie, Sophia, Robin, Buddy and me. That made a good group. Mac may have a new Holiday Dinner job – The “Making of the Rolls“. They were super! The stuffing did not turn out so good. (Pictured here to the left) I think next time I will leave it in the turkey. It dried out too much. Crunchy. Difficult to eat. The turkey, though, was delicious and there is some leftover. Yea!! Dried corn was off, for some reason. Even with those drawbacks, we had a good time. Here are some photos. Enjoy! To see any of these photos enlarged, Left-Click the picture.
The wines for dinner.
Good start to the stuffing – making our own – just a not so good ending.
Tried to make individual Stuffing Cakes. I will work on this.
Herb butter is getting “Happy”. Dried corn is soaking.
Robin made this super good appetizer dish from fresh veggies and dips and roll-ups. Delicious and fun!
Mac’s new job – Making of the Rolls!
Buddy watches and waits for any tidbits that may end up on the floor. He was patient!!
The table is set and full!
Sophia brought the delicious ham.
The turkey was worth waiting for. The drippings made super gravy! Smooth, rich and wonderful.
Plated meal: Green Bean Casserole, Dried Corn, Apple Stuffing, Cranberry, turkey and mashed potatoes with gravy.
And finish off dinner with Bourbon Ginger Pecan Pie that Marnie made. Here is the Recipe. Enjoy!
Boise Foodie Guild 
Reblogged this on Our Retirement In Idaho and commented:
Truly a thankful dinner with family. Loved it!
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