We were lucky enough to be in downtown Boise around lunchtime and stopped in for the first time at Bleubird at 10th and Bannock. We met our Grandson Chris there for lunch. They make some fantastic sandwiches. They look good and they taste good. The soup that we had, Tomato Basil was every bit as good at Berryhill and Co. (That statement will open some eyes and make your heart skip a beat!)And of all things, they use Tupelo Honey on some of their sandwiches, like their Peanut Butter and Jelly sandwich. The photo to the left is actually their menu on the wall.

Hopefully, you get the idea. Look at the stemware. Nothing better than an IPA from an old fruit jar! It gets busy at noon, so plan to wait for a while. Get there a little early, 11am or so, and you should be fine. Well worth the wait, though. The food was very good and taste was excellent. They have house made drinks and teas, superb local beers and some wines are available. Enjoy! And let them know you saw this review. Cheers!