This is the AirFryer we have. Under $100 online.

… Could Be and Air Fryer. The other day while waiting for our favorite Dental Hygienist of over 30 years, Nancy Huff, she presented me with an article in our local newspaper, the Idaho Statesman, called “Your new favorite toy could be an air fryer” by Jill Warren Lucas of the News & Observer, Raleigh, NC. The link to the article is Here, and well worth the time to read it. Great information and suggestions for the fryer to fill your needs. (The one pictured here is the one we have. A 5 quart capacity.)

The article suggests sizes to look at, cook books to get for your air fryer, Air Fry Everyday: 75 Recipes to Fry by Ben Mims and has some recipes to try, like Gooey “Spoon” Brownies or Caramelized Eggplant with Harissa Yogurt.

BEN MIMS is the former test kitchen director at Lucky Peach and food editor of Saveur, as well as an associate food editor at Food & Wine. He has developed recipes for, written for, and consulted for outlets such as Buzzfeed/Tasty, Food Network Magazine, Rachael Ray Every Day, Food52.com, Bake from Scratch, Epicurious.com, and Jarry, and for cookbooks by Vice/Munchies and Dovetail Press. He is also the author of Sweet & Southern: Classic Desserts with a Twist (Rizzoli, 2014) and Short Stacks: Coconut (Dovetail Press, 2017). He currently lives in Manhattan.

So if you’re looking to buy one, or you want some recipes for the one you already have or you just want a good resource, this article is for you. Have fun and cook much!