You can not have a successful Tailgate Feast without Acme Bake Shop bread. We had some of their Baguette with our own Gumbo and Corn Bread. If you would like a good corn bread recipe, here is the one we use, Guatemalan Corn Bread. I just adapt it and put the corn from 1 ear in the batter without chopping the kernels. I still use the 3 ears mixed with the eggs. This reduces the amount of sugar I add to the batter. I only used 1/4 cup of sugar instead of 1 cup. See the recipe.
As for the gumbo, we use our “stand-by” recipe that we used for Robin’s 70th Birthday. I just reduced the ingredient amounts to satisfy our needs. Robin’s 70th Birthday Gumbo. Do enjoy the recipes and these photos. It made for a great Tailgate adventure. And, BSU won the game with Louisiana Ragin’ Cajuns, 34-9. That makes BSU 3-1 for the season, their only loss to Ole Miss.
“Tailgating” with Gumbo
21 Sunday Sep 2014
Posted Acme Bake Shop, Acme Bake Shop Breads, Birthdays, Boise Farmers Market, Buy Idaho, Captain's Shack, Chicken, Classic Cuisines, Corn, Corn Bread, Dinner With Robin, Ethnic Foods, Local Farmers Markets, Main Dish, Photos By: Bob Young, Recipe by: Robin and Bob Young, Sausage, Seafood, Shrimp, Tailgate Party, Traditional Food, Vegetables, What's For Dinner?
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