Here is the menu as it is right now. Probably will not change much. Cheers and have a great day! This is just sooooooo much fun!
1990 Bollinger Champagne
2009 Backyard Bubbly
2011 Criterion Apple Cider for Sophia
Martinelli’s Sparkling Apple Juice for Sophia
Appetizers – Spinach Artichoke Dip – Marnie
Carrot and Celery Sticks
Mixed Olives and Nuts – Robin
1976 Ravenswood Zinfandel Polsen Vineyard
1976 Ravenswood Zinfandel Vogensen Vineyard
1989 Swan Sonoma County Zinfandel
Roast Turkey – Bob
with Wild rice Apple, sage stuffing
Giblet Gravy – Bob
Mashed Potatoes – Mac
Dried Corn – Bob
Green Bean Casserole – Margaret
Cranberry Orange Relish – Robin / Chris
Wilted Lettuce Salad – Robin
Mom’s Rolls – Marnie and Mac
Pear butter – Robin
NV Rex Goliath free range Giant 47 pound Rooster
Vin De Pays De L’herault Pinot Noir
Mincemeat pasties – Robin and Bob
2006 Kestrel Late Harvest Chardonnay from Prosser, WA
2010 Ravenswood Suite – a port-like Zin
Dessert by Madison and Chris
Big Gobbler chocolate – Robin
See’s Turkey Truffle Chocolates – Bob